Monday, 14 October 2013

Super soup

The only thing better than home-made soup, is home-made soup made with yesterday's left over gravy and veg!!!

Yum!!!

I did a lovely pork fillet, with onions, apple and carrots, cooked in a mixture of apple juice and stock. It was a delicious Sunday dinner, and an even more delicious Monday lunch bowl of soup!!!

Today I am grateful for creative uses for left-over dinners!!!

There's even some left for tomorrow!!! Result!

Gratefully yours.
xx

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